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Results 31 - 40 of 249 for herb bread
Heat oven to 400 degrees. Cut bread diagonally, partway through, into 1-inch ... from the freezer, follow above directions but bake 30-35 minutes.
Blend all in food processor. Spread over sliced French or Italian bread.
Thaw bread just until it can be ... about 25 minutes. Makes 1 loaf. NOTE: This bread is not for slicing - just pull it apart with your finger.
34. EASY HERB BREAD
Melt butter in bundt or tube pan. Mix herb combination in melted butter. Pull ... on top of bread when you take it out ... too. Serves about 12.
Mix dry ingredients in plastic bag. Brush fish with oil, place one at a time in bag and shake to coat. Place on greased cookie sheet. Bake ...
Cut each biscuit in half. Combine remaining ingredients and blend well. Dip each biscuit half into butter covering thoroughly. Layer ...
Preheat oven to 325°F. Grease a loaf pan with the shortening and sprinkle bottom and sides with the cornmeal. In a large mixing bowl, ...
Cut 30 slices of firm-textured bread into 1/4 inch cubes. In ... cups. Use as salad ingredients, with soups, or for bread stuffing. (Lincoln Falls)
Heat oven to 375 degrees. ... rectangle over the herbs. Flatten a little with ... cheese you like). Bake until golden brown, about 8 to 10 minutes.
Preheat oven to 350 degrees. Separate each pita along outside edge, forming single-thickness flat dishes, stack together. Combine oil, ...
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