2 lg. cans Hungry Jack biscuits
1 stick butter
1 tsp. dillweed
1/2 tsp. Italian seasoning salt
1 tsp. minced onion
1/2 tsp. parsley

Melt butter in bundt or tube pan. Mix herb combination in melted butter. Pull biscuits apart and place in bundt pan, on their sides, not flat. Place in 375 degree oven for 10-15 minutes. Sprinkle more herb mixture on top of bread when you take it out of oven. This is an easy, yet pretty and delicious bread. Nice for company, too. Serves about 12.