| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 43 for ground buffalo
31. BUFFALO CHIPS
Brown ground beef and sausage. Stir in ... on thin slice of rye bread. Cut slices into 4 pieces each. Brown in oven for 15 minutes. Serve warm.
Preheat oven to 350 degrees F. Combine Seasoning Blend from 1 package Bag 'n Season for Chicken with: Arrange Cooking Bag in 9x13x2 inch ...
33. BUFFALO WINGS
Separate wings at joint with sharp knife. Rinse all pieces with cool water. Discard wing portions. Set oven to 350 degrees. Place chicken ...
Cut off tips and separate ... with carrot sticks. My family grills our Buffalo Wings rather than deep frying them. They are delicious either way.
Brown buffalo - no grease to pour off - add other ingredients. Simmer until well blended. Serve over rolls. Serves about 20.
36. BUFFALO STEW
Can use venison or hamburger. Combine all in a large pot and simmer for several hours.
37. BUFFALO CHIPS
Brown ground beef and sausage. Stir in ... mixture on thin sliced rye bread. Cut slices into 4 pieces each. Brown in oven for 15 minutes. Serve warm.
38. BUFFALO CHIPS
Fry beef and sausage together until well done. Break up into small pieces and drain well. Melt cheese and add peppers and meat mixture. ...
Cut tips off wings and cut in halve to joint. Blend in mixer soup, butter, vinegar, water, garlic, pepper, cumin and dressing. Broil wings ...
Cut off and discard the small tip of wing. Cut the main bone and second wing bone at joint. Sprinkle with salt and pepper if desired.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables