Results 31 - 40 of 3,000 for ginger ale punch

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In a large bowl pour ginger ale Then slowly add tropical punch (follow directions on punch can ... stand until sherbet has melted, then serve. III.

Make this the night before ... buckets to store punch in. Put half of all ... hour before serving. Note: You will have to break it up and mix it.

In a large bowl, pour ginger ale and fruit punch in equal parts. Slice 1 orange and float on top of punch. Serve well chilled.

Perfect for holidays such as ... 3 bottles of ginger ale into a large cooler with ... finished product in your favorite punch bowl, and serve.

Mix all ingredients except liquors. Start with 1 quart of your chosen liquor and add more until it suits your taste. Mix in a large ...



Combine apple juice and lemonade ... Stir to dissolve. Carefully pour in chilled ginger ale. Serve over ice. Makes about 1 gallon (24 servings).

Place frozen strawberries into chilled punch bowl. Add juices, brandy and champagne or ginger ale. Add ice ring mold ... Add club soda and stir.

Refrigerate all liquid several hours. Combine pop, punch and champagne in a large ... fruits listed above as garnish. Yield: about 40 punch cups.

In a large punch bowl combine fruit punch, 3 ... Slowly pour in ginger ale and champagne. Make frozen ice ... bowl. Makes 25 (4 oz.) servings.

Combine first 3 ingredients until ... mixer. Pour in ginger ale slowly while mixing. Mixture should ... slightly lumpy. Fills large punch bowl.

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