| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 470 for fresh tomato casseroles
In large frying pan, heat oil, saute zucchini and mushrooms with parsley, garlic, oregano and basil until soft. Stir in tomatoes, breaking ...
Cook turkey in 1-2 tablespoons ... before adding to tomato mixture because it will continue ... oven.) Good with garlic bread and green salad.
Pour vermouth or water in ... of the macaroni. Spread sausage and tomato mixture on top. Cover and cook in 350°F oven for 20 to 30 minutes.
Combine all ingredients in a 2 quart casserole. (Chop tomatoes and use liquid from the can.) Sprinkle extra cheese on top and bake at 350 ...
In 4 quart saucepan, cook green beans, loosely covered, in 8 cups lightly salted boiling water for 5 minutes. Add bow-tie pasta; boil for 5 ...
Mix all ingredients with salt and pepper to taste and 1 tablespoon sugar. Cook on top of stove for 30 minutes. Add 1 cup. Put in buttered 8 ...
Heat olive oil in skillet. ... (9x13), layer half tomato sauce, half the ziti, half ... cooking. Sauce should be bubbling and top lightly brown.
Arrange string beans in rectangular baking dish. Add a layer of pork chops. Peel and slice potatoes and make a layer. Add salt and pepper. ...
Brown ground beef and onion ... Top with lettuce, tomato and the remaining cheese. Add ... sauce to taste. Place chips on top. Serve while hot.
Place meat in casserole and add mushroom soup, dry onion soup mix and tomatoes. Cover and bake at 325 degrees for 2 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables