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Results 31 - 40 of 110 for fat free salad dressings
Toss spinach, oranges, onions and cheese in large bowl. Add salad dressing and toss lightly. Substitute: ... drained, for the fresh orange sections.
Sprinkle chick peas and red ... minutes. Add remaining ingredients. Mix well, marinate, put in refrigerator at least 3 hours. Serve on salad greens.
33. CHEESY COLESLAW
Combine cabbage apple and cheese in a bowl. Pour dressing over and toss. Refrigerate 1/2 hours for flavor to blend.
Combine all ingredients, cover mixture and chill. Serve with assorted fresh vegetables. Makes 1 cup.
Preheat oven to 375°F. Coat 1 1/2-quart baking dish with cooking spray. Arrange 1/3 of potatoes over the bottom of the dish, ...
Cook chicken in 1/4 cup ... strawberries, almonds and chicken in large salad bowl. Drizzle with remaining 3/4 cup dressing. Toss. Makes 4 servings.
In small bowl, squeeze lemon; press garlic. Add Worcestershire sauce, dressing, plus sugar, salt and pepper. Mix together with fork or ...
In a large skillet, heat ... tomato mixture and salad dressing over hot pasta and ... Serve as a side dish with Pork Florentine. Makes 4 servings.
Cook pasta as directed on ... entire bottle of salad dressing over the pasta mixture ... serving. Number of fat grams per serving 4 g. - 1/2 cup.
Cut the eggs in half and throw out the yolk. Take 6 halves and mince them with a fork until fine. Crumble half of popcorn patty into egg ...
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