| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 55 for fajita cooking sauce
Blend steak sauce and picante sauce. In non-metal ... medium high heat, cook onion and pepper in butter ... and your favorite fajitas toppings if desired. Serves 4.
32. JUDY'S FAJITAS
Combine first 5 ingredients reserving ... green pepper and cook until tender. Add meat to ... Serve with refried beans and Spanish rice. Serves 6.
33. FAJITA
At least 3 hours before cooking meat, trim it to remove ... minutes before serving cook drained meat until the desired ... guacamole and sour cream.
34. CHICKEN FAJITAS
Saute onion and pepper with Worcestershire sauce. Sprinkle with Italian dressing ... mix. Continue to cook. Cook tortillas according to ... chicken. Roll into fajita.
Mix marinade ingredients and marinate chicken, covered for 30 minutes in refrigerator. If pressed for time and you want to skip the ...
36. BEEF FAJITAS
Marinate the beef in the ... 1 hour before cooking. In large skillet heat oil, cook meat until it is tender, ... immediately in warm tortillas.
Heat oil and water in ... bell pepper and sauces. Cook until tender, about 15 to ... Spread spoonful of fajita mixture in middle of tortilla. ... 4 to 6 servings.
38. LOWFAT FAJITA
Marinate chicken strips in Italian ... large skillet and cook until chicken is done and ... the toppings of your choice. Serves 4 to 6 people.
39. FAJITAS
Slice meat in strips, put ... 2 tablespoons Worcestershire sauce and mix well. Let meat ... pepper and let cook with meat. When that batch ... while you continue cooking meat. While meat is cooking, ... Serves 4 to 6.
40. CHICKEN SANTA FE
Mix first 5 ingredients. Pour ... Begin to barbecue. Cook approximately 5 minutes on each ... marinate over each breast and serve. 4 to 6 people.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables