Results 31 - 40 of 42 for easy fudge frosting

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Heat oven to 375 degrees. ... cup of the frosting. In large bowl, combine ... Cool completely. Lightly frost with reserved 1/3 cup frosting. Makes 4 dozen cookies.

Heat butter in milk over ... heat; stir in frosting mix (dry). Heat over low ... into 9 x 5 x 3 inch loaf pan. Chill until firm. Cut into squares.

Mix ingredients. Pour in 11"x15" greased and floured pan. Bake 25 minutes at 350 degrees. Mix milk, sugar and butter and boil 1 minute. ...

Cream butter and sugar. Add eggs and beat. Add melted chocolate and mix. Sift dry ingredients and add alternately with buttermilk. Bake in ...

Heat butter in milk over low heat until butter melts and mixture just begins and simmer. Remove from heat, stir in frosting mix.



Preheat oven to 350 degrees. Using solid shortening or butter, grease and flour 9x13 inch pan. Combine cake ingredients in large bowl and ...

Heat in pan the package ... ready to spread frosting. Mix completely, then add ... (standard size). Refrigerate until hard and cut into pieces.

Melt together and add nuts if desired. Pour into buttered pan. Cut into small pieces after the fudge has chilled.

Flour and grease a 15"x10" or 13"x9" pan. Preheat oven to 350 degrees. Mix first 4 ingredients in large bowl. Mix well by hand. Pour into ...

I substitute can milk and ... oven at 350 degrees for 30 minutes. Cool. Cake in pan 5 minutes before removing. Frost - your favorite frosting.

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