1 pkg. fudge cake mix (dry)
1 can cherry pie filling
1/2 tsp. almond flavoring

Mix ingredients. Pour in 11"x15" greased and floured pan. Bake 25 minutes at 350 degrees.

FROSTING:

1/3 c. milk
1 c. sugar
5 tbsp. butter
1 c. chocolate chips

Mix milk, sugar and butter and boil 1 minute. Take off burner and add chocolate chips. Pour over bars. Cool and cut.