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Results 31 - 40 of 69 for dilly bread
For each cup of flour ... 50 minutes until bread is a rich brown color ... Remove from pan and cool on wire rack. Good with fried chicken. 1 loaf.
Soften yeast in water. Combine in mixing bowl cottage cheese, sugar, onion, butter, dill seed, salt, soda, egg and softened yeast. Add ...
Combine first 5 ingredients in large mixing bowl. Mix well. Add remaining ingredients. Stir just until moistened. Spoon batter into loaf ...
34. DILLY BREAD
Dissolve 1 package yeast in 1/4 cup warm water. Add to combination. Stir in one egg (room temperature). Beat well. Add 2 1/4-2 1/2 cups ...
35. DILLY BREAD
Stir yeast into warm water. ... form into 3 loaves. Place in greased bread pans. Let raise until doubled. Bake at 350 degrees until golden brown.
Soften yeast in water. Combine in mixing bowl cottage cheese, sugar, onion, butter, dill seed, salt, soda, egg, and softened yeast. Add ...
Soften yeast in water. Combine the cottage cheese, salt, sugar, onion, butter, dill, egg, soda and softened yeast in a mixing bowl. Add ...
Dissolve yeast in warm water. Add everything else except flour. Mix well. Add flour for soft dough; let rise until double in bulk (about 2 ...
Dissolve yeast in water. Heat cottage cheese to lukewarm. Add butter, salt, onion flakes, dill seed, sugar, egg and parsley flakes. Add ...
Soften yeast in water. Combine in mixing bowl cottage cheese, sugar, onion, butter, dill seed, salt, soda, egg and softened yeast. Add ...
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