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Results 31 - 39 of 39 for crumble crust
Make pie crust for 1 crust. Line 9 ... (DON'T WHIP CREAM). Bake 15 minutes more. Remove from oven. Drizzle 1/2 cup cream over again. Cool one hour.
32. APPLE CRUMBLE
Peel and cut up apples; ... cake pan for crust, save other 1/2 of ... crust, then put remaining crust over apples. Bake for 1 hour at 350 degrees.
33. RHUBARB CRUMBLE
Save 1 tablespoon flour for ... Spoon mixture into crust. Sprinkle remaining flour and ... tender and crust lightly brown. Approximately 45 minutes.
Crust: Combine dry ingredients; cut ... reserved crumbs on top. Bake at 350 degrees for 45-50 minutes. Serve "warm" with whipped cream or ice cream.
Thaw fruit, if frozen. Do not drain. For crust, in a large mixing ... minutes or until golden. Serve warm with whipped cream. (Makes 6 servings.)
Preheat oven to 450 degrees. ... at edge of crust and overlapping slices slightly, cover ... golden brown and apples are tender. Best served warm.
Thaw fruit, if frozen. Do not drain. For crust, in a large mixing ... minutes or until golden. Serve warm with whipped cream. Makes 6 servings.
38. RHUBARB CRUMBLE
In medium bowl combine Quaker ... to form a crust. In separate bowl mix ... pie is golden brown. NOTE: Delicious served with vanilla ice cream.
Thaw fruit if frozen. Do not drain. For crust, in large mixing bowl ... minutes or until golden. Serve warm with whipped cream. Makes 6 servings.
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