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Results 31 - 40 of 101 for crabmeat salad sauce
Combine crabmeat, celery, green pepper and parsley. Mix together salad dressing or mayonnaise, sour cream, ... spices and Worcestershire sauce. Stir until smooth. Pour ... Serve on lettuce leaves.
32. CRAB DIP
Mix all together and chill. Serve with crisp vegetables.
33. CRABMEAT SPREAD
Rinse crabmeat in strainer with cold water. Mix all ingredients together in a bowl. Can be made the day before but cover well. Serve with crackers.
34. HOT SEAFOOD DIP
Mix all ingredients together and place in chafing dish. 1/2 hour before serving.
In small bowl, stir together ... refrigerate. Stir cocktail sauce into remaining mayonnaise mixture. In ... lettuce. Arrange tuna salad, shrimp salad and potato ... lettuce. Approximately 4 servings.
Arrange onion and crabmeat in layers. 3 layers onion ... not stir. Marinate in refrigerator at least 4 hours. Remove bay leaves before serving.
37. ASCAI
Blanch asparagus for 2 minutes. ... each cutlet. Heap crabmeat on top of each. Drizzle with hollandaise sauce. Bake at 375 degrees ... Make ahead of time.
Mix ingredients together. Fill greased baking pan and cover with whole wheat bread crumbs. Bake 30 minutes at 350 degrees.
In small bowl, flake crabmeat. Add mayonnaise, mustard, Worcestershire sauce and horseradish, mix well. Cut ... filling is bubbly. 24 canapes.
Combine all ingredients and toss lightly. Chill at least 30 minutes.
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