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Results 31 - 40 of 61 for country baked ham
Preheat oven to 500 degrees. ... Cover with lid. Bake for 15 to 20 minutes. ... degrees, bake for 10 to 15 minutes more. Turn off, wait until cool.
Cut butter into flour with ... sour cream and ham. Stir until moistened. Turn ... Place on baking sheet. Bake at 425°F for 12 to 14 minutes.
Combine first 6 ingredients in ... x 8 x 2 inch baking dish. Bake at 375 degrees for 30 minutes. Let stand 10 minutes before serving. Serves 8.
Combine ham, sausage, bread crumbs, eggs ... over ham balls. Bake at 350 degrees for 45 ... turning ham balls after 25 minutes. Makes 10-12 servings.
Combine ground ham, sausage, bread crumbs and ... mustard. Bring to a boil and pour over ham balls. Bake 350 degrees for 45 minutes. Great for derby.
Heat milk in saucepan. Blend ... the cracker crumbs, ham, eggs, sauce and remaining cracker crumbs in greased baking dish. Bake for 30 minutes.
37. COUNTRY HAM
Preheat oven to 350 degrees. ... baking dish. Put ham on top of cabbage drizzle syrup on top. Bake 30 minutes. Stir cabbage occasionally so it doesn't stick. Serves 6.
Scrub ham and soak in water overnight. When ready to bake, remove from water. sprinkle ... mixture and brown in oven until brown at 375 degrees.
39. COUNTRY HAM
Clean the ham by wiping the surface with ... with the soda inside. Bake in a 350 degree oven for the time in proportion to the weight of the ham.
Preheat oven to 400°F. Open the ham package, and rinse the curing ... loosely cover ham. Bake at 400°F for 45 minutes ... any unwanted side affects.
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