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31.
PEANUT BUTTER BAR COOKIES
Preheat oven to 375°F. Grease 9x13-inch pan. Mix shortening, peanut butter, sugars and egg thoroughly. Stir in water. Then stir in flour, ...
Ingredients: 16 (chips .. egg .. flour .. salt .. soda .. sugar ...)
32.
TANGY LEMON COOKIE BARS
Tangy lemon mixture bakes on top of crust. Preheat oven to 350°F. In a large bowl, cream together butter and confectioners' sugar until ...
Ingredients: 9 (eggs .. flour .. juice .. sugar ...)
33.
HOLIDAY COOKIE BARS
In 9x13-inch baking pan, melt butter. Remove from heat. Sprinkle crumbs over butter. Pour sweetened condensed milk evenly over crumbs. Top ...
Ingredients: 6 (chips .. crumbs .. flakes .. milk ...)
34.
MAY'S SCOTTISH COOKIE BARS
This recipe was given to ... these authentic Scottish
cookie bars
. My friend has kept ... sizes you want. Sprinkle top with sugar if desired.
Ingredients: 4
35.
LAYERED COOKIE BARS
Melt butter in 13x9x2-inch pan; sprinkle graham cracker crumbs over butter. Layer chips, coconut and pecans. Save a little coconut and ...
Ingredients: 7 (chips .. flakes .. milk .. pecans ...)
36.
LAYERED COOKIE BARS
Melt 1 stick butter in a 13 x 9 inch pan. Sprinkle 1 heaping cup of graham cracker crumbs over butter. Next sprinkle evenly 1 package (16 ...
Ingredients: 7 (chips .. crumbs .. milk .. walnuts ...)
37.
SNICKERS BARS COOKIES
Cookie Bars
made with SNICKERS Brand
Bars
. ... and bake for 10 minutes. Spread candy
bars
on top and bake another 10 minutes and spread around.
Ingredients: 2 (dough ...)
38.
SNICKERS COOKIE BARS
Cookie Bars
made with SNICKERS Brand
Bars
. ... hot
cookie
dough. Bake 8 to 10 minutes more. Spread Snickers evenly. Cut into squares when cool.
Ingredients: 2 (bars .. dough)
39.
CHOCOLATE CHIP COOKIE BARS
Prepare
cookie
mix as directed on package. ... sliced Milky Way
Bars
. Bake 20 minutes more ... When almost cool, cut into squares. Freezes well.
Ingredients: 2 (bars ...)
40.
SNICKERS BARS COOKIES
Cookie Bars
made with SNICKERS Brand
Bars
. ... 1/4 inch thick. Lay on baked
cookies
. Bake until softened. Spread evenly. Cool. Cut into squares.
Ingredients: 2 (bars .. dough)
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