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Results 31 - 40 of 212 for cocktail sauce for meatballs
Combine all and heat until cranberry sauce is melted. Combine meat mixture. ... at 350 degrees for 30 to 60 minutes. Serve ... until ready to serve.
Bake at 350 degrees for 35-45 minutes - place meatballs (cooked) in sauce mixture. Let simmer on low ... minutes. A crock pot works good for this.
Prepare meatballs combining ground meat, eggs, breadcrumbs and onion soup. Prepare sauce and marinate overnight. Bake at 350°F for 30 minutes.
Mix hamburger, bread crumbs, onion, ... parsley, salt, Worcestershire sauce and pepper. Gently shape into 1 inch balls. Cook meatballs in shortening until brown. Remove ... 4 jars of cocktail wieners for the meatballs. Decrease simmering time to 20 minutes.
Mix beef, bread crumbs, egg, ... into 50 small meatballs (1/2 inch). Place in shallow ... at 350 degrees for 20 minutes. Makes 50 meatballs for appetizers. COCKTAIL FRANKFURTERS: Substitute 1 1/2 pounds ... Proceed as above. (Blackwood)
Form meat in small balls. ... jelly and chili sauce until jelly melts and is heated through. Pour into chafing dish; add meatballs. Serve warm.
Add these ingredients to ground ... above. Make small meatballs size of walnuts. Broil until ... in crock pot. Sauce: Cook sauce until hot, ... until ready to serve.
Mix ingredients in electric mixer. ... Simmer 10 to 20 minutes in the following sweet-sour barbecue sauce. Serve in chafing dish on cocktail picks.
Combine first four ingredients, shape into bite sized balls. Make sauce of last three ingredients. Drop meatballs in. Simmer until brown, about 10 minutes. Serve with cocktail picks.
Mix eggs, milk and bread ... well. Shape into meatballs the size of large marbles. ... may be frozen for later use. When ready to serve, make the following sauce. Saute onion in butter. ... for a family meal.
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