Combine cracker crumbs, 1/4 cup ... into the melted chocolate, stirring briskly after each ... the batter to marble layers. Bake in a 325 ... top of this cheesecake may crack during the cooling process.
Heat oven to 350 degrees. ... Spoon plain and chocolate mixture alternately into cooled crust, ... off oven; leave cheesecake in oven 30 minutes without ... 10 to 12 servings.
CRUST: Combine crusts and sugar. ... mixture with melted chocolate. Add chocolate mixture by ... swirl chocolate through cheesecake in zigzag motion. Refrigerate several hours until firm. Serves 24.
Preheat oven to 325 degrees. ... Pour 2/3 cup chocolate batter into prepared pan pour ... To Freeze: When cheesecake is completely chilled, wrap entire ... 1 day before serving.
Heat oven to 350 degrees. ... minutes. Cool. Prepare chocolate crumb crust above and set ... with spatula for marble effect. Bake 10 minutes without ... Chill. Serves 10-12 servings.
Preheat oven to 300 degrees. ... crust. Stir melted chocolate into remaining batter; spoon over ... through batters to marble. Bake 45 to 50 ... 24 to 36 bars.
Combine crumbs, sugar and butter. ... in eggs. Blend chocolate into 1 cup batter. Spoon ... several times for marble effect. Bake at 450 degrees ... whipped cream, if desired.