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Results 31 - 40 of 1,880 for chocolate fudge
Mix together the first 4 ... 3 minutes. Use a timer. Over boiling results in hard brittle fudge; under boil and it must be eaten with a spoon.
Combine butter, milk and sugar; ... until melted. Add chocolate, one kind at a ... pressed into tops of squares, if desired. Makes 5 pounds fudge.
Cook sugar, milk, marshmallows, vanilla, ... 6 minutes. Put chocolate pieces in large bowl and ... nut on each piece. Makes 25 to 30 servings.
Put sugar and milk in ... Pour the mixture into a small cake pan and let set into refrigerator until hardened. Then you have your perfect fudge!
This freezes well. Combine all ingredients except vanilla and nuts in a saucepan. Cook with a minimum of stirring until mixture reaches the ...
Mix chocolate pieces and marshmallow creme in ... Cut in squares. Wrap each piece in waxed paper. Store in refrigerator. Makes 5 pounds fudge.
Blend sugar, chocolate and salt. Add syrup and ... Cut in squares. Cooks Note: Use of a candy thermometer is recommended. Makes 30 to 35 squares.
I love to make this ... mix and Baker's chocolate. Yum!!! Preheat oven to ... feel like making the icing? Just use store bought prepared icing!
Place chocolate and chocolate pieces in a ... buttered pans; let cool. Cut into desired size. Store in tightly covered containers. Makes 5 pounds.
Put the sugar, butter, evaporated ... heat. Stir in chocolate and vanilla. Keep stirring until ... Rest your stirring arm and let the fudge cool.
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