Results 31 - 40 of 60 for chicken liver soy sauce

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Cut green onions into 2-inch ... membrane from the livers. Slice into pieces and ... aside. Prepare Seasoning Sauce by combing all ingredients in ... peppercorn powder, if desired.

Mix all sauce ingredients in a saucepan; heat ... and baste. Cut chicken meat and livers into bite size, set aside. ... are cooked. Serve hot.

33. RUMAKI
Combine soy sauce, salt, Accent, garlic salt and pepper. Cut livers and water chestnuts in half. ... a piece of chicken liver on one end of ... longer. Makes 30 pieces.

34. RUMAKI
Cut chicken livers into bite-size pieces. Sprinkle with soy sauce. Wrap a piece of ... water chestnuts in port wine, ahead of time, if desired.)

Wrap 1 water chestnuts with ... toothpick. Marine in sauce; broil until crisp. For ... a slice of chicken liver between chestnut halves before wrapping ... plenty for party treats.



Marinate chicken livers in soy sauce and garlic powder 1 hour. Wrap with bacon secured with toothpick. Bake at 400 degrees until bacon is cooked.

37. RUMAKI
Combine first 4 ingredients. Add ... Wrap a piece liver and a water chestnut in ... minutes, turning once. Insert toothpick and serve with crackers.

38. RUMAKI
Slice livers and fold over chestnuts, wrap ... around both, and skewer with a toothpick. Marinate in soy sauce 1 hour. Broil until bacon is done.

39. RUMAKI
Cut chicken livers into bite-size pieces. Marinate the ... the port and soy sauce for 3-4 hours. Roll a ... bacon is crisp. Makes 24 appetizers.

Wash chicken pieces and drain in a ... fire. Remove chicken livers from skillet, mash fine and ... hot with steamed or fried rice or hot rolls.

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