Results 31 - 40 of 57 for chafes

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Midnight supper, perhaps for New Year's Eve or after the show, can be an exotic affair, even when you're in a hurry! The foods are sliced ...

Drain cherries (save juice) and toss in a bowl with lemon rind, sugar, cinnamon and lemon mixture. Let steep for one hour or more. Pour the ...

Combine ingredients in large mixing bowl. Blend well; form into small balls about 1 inch in diameter. Arrange 1/2 meat balls in single ...

Wash and cut fresh mangos; cut each into 6 slices. Place in chafing dish or skillet. Pour orange juice over fruit and sprinkle with sugar. ...

Heat oven to 350 degrees. Mix first 6 ingredients thoroughly. Shape into balls and place side by side in 9 x 13 inch pan. Bake 40 minutes. ...



In saucepan combine first 5 ingredients and 1/4 cup water. Heat slowly, stirring constantly, until heated through. Transfer to fondue pot ...

Bring water to a rapid boil in heavy 5 quart pot or Dutch oven. Add salt and oil. Gradually add fettucini, being sure water continues to ...

Melt brown sugar and butter in flat chafing dish. Add bananas and saute until tender. Sprinkle with cinnamon. Pour in banana liqueur and ...

Brown chicken breasts slowly in (3) tablespoons butter. Pour brandy into large kitchen spoon - ignite with match. Pour over chicken. When ...

Saute ground beef and onions in a small amount of fat in cooking pan of a chafing dish until meat is well browned. Stir in condensed soup, ...

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