Candied Cranberries - Recipes - Page 4

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Results 31 - 40 of 42 for candied cranberries

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31. CANDIED CARROTS

Cook carrots in a small amount of boiling salted water 10 minutes. Drain and set aside. Combine next 3 ingredients in a medium skillet. ...

32. CANDIED CARROTS

Cook carrots in small amount of boiling water 8-10 minutes or until crisp tender. Melt butter in a small saucepan. Add remaining ...

33. CANDIED CARROTS

Combine butter, cranberry sauce, sugar, and salt in saucepan. Simmer on low heat until cranberry sauce is melted. Add carrots to syrup ...

34. CANDIED CARROTS

Cook carrots in small amount of water, 10 minutes. Drain; set aside. Combine next 3 ingredients in skillet. Cook over low heat, stirring ...

35. CANDIED CARROTS

Slice carrots and cook in small amount of boiling water until just tender. Combine butter, cranberry sauce, brown sugar and salt in ...

36. CANDIED CARROTS

Cook carrots in small amount of water for 10 minutes. Drain and set aside. Combine next 3 ingredients and cook, stirring until cranberry ...

37. CANDIED CARROTS

Slice carrots crosswise on the bias about 1/2 inch thick. Cook covered in a small amount of boiling salted water until just tender, 6 to 10 ...

38. CANDIED CARROTS

Steam carrot slices until tender-crunchy. DO NOT overcook. Combine remaining ingredients in saucepan, heat slowly, stirring until cranberry ...

39. CANDIED CARROTS

Slice carrots crosswise on bias about 1/2 inch thick. Cook covered in small amount boiling salted water until just tender, 6 to 10 minutes. ...

40. CANDIED CARROTS

Clean carrots and slice crosswise about 1/2 inch thick. Cook covered in small amount of boiling water, until just tender, 6 to 10 minutes. ...

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