In large kettle of water, bring cabbage to a boil. Simmer 10-12 ... Mix ketchup and sour cream together. Spread evenly over stuffed ... Makes 20-25 stuffed cabbages.
Melt butter in a big ... until soft. Add cabbage and saute until cabbage is ... cabbage mixture. Add sour cream (if used) and cook for 5 minutes more, stirring frequently.
Chop the pork and bacon ... leaves from the cabbage and fill them with a ... it is too sour then put half in the ... spoons of sour cream into the sauerkraut and replace ... with the cabbage leaves.
In large skillet, fry bacon ... cup grease. Add cabbage, apple, onion, caraway seeds, ... bacon. Garnish the sour cream and sprinkle on some red ... instead of caraway seeds.
Melt the butter in a ... the onion and cabbage and saute until tender and ... and add the sour cream. Cook 5 minutes longer, stirring frequently. Serves 4-6.