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Results 31 - 40 of 151 for cabbage casserole no meat
Mix all ingredients together in 1 1/2 quart casserole. Cover and bake at 375 degrees for 45 minutes. 4 servings.
Mix all ingredients together in rice cooker. Serve when rice cooker goes off.
Mix all ingredients raw in a large bowl, then put into 9 x 13-inch pan and cook for 1 1/2 to 2 hours (maybe more depending on your oven). ...
Brown and drain ground meat. Mix all ingredients together in large casserole dish covered with foil. Bake ... well and bake 1 more hour. Enjoy!
Cook first set of ingredients ... over medium-heat until meat is well browned and no trace of pink remains. Lay 3 cups chopped cabbage in a large baking dish. ... bake 5 minutes longer.
Brown ground meat. Fry bacon slices until ... for top of casserole) In bacon grease add ... Put 1/2 of cabbage in 9"x13" pan. Cover with ... As you see, no salt or pepper. Season to taste when you use.
Butter 2 quart casserole. Shred cabbage in strips. Put cabbage in ... of browned ground meat, layer of rice, layer ... degrees for 1 to 1 1/2 hours.
Brown hamburger and onion and ... hamburger. Cut up cabbage in casserole dish. Pour hamburger mixture over ... minutes and uncovered 15 minutes.
Cut cabbage as you would to smother, ... fry seasoned ground meat with onions and garlic, until ... crumbs. Bake for 20 to 30 minutes at 350 degrees.
Brown meat; drain fat. Add onion, ... to simmer. Put cabbage in casserole. Pour meat mixture on ... Bake 1 to 1 1/2 hours at 375 degrees covered.
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