CABBAGE CASSEROLE 
1 cabbage
1 lb. browned ground meat
1 lb. smoke sausage
1 onion
1 bell pepper
1 raw egg
1 c. rice (raw)
1 can stewed tomatoes
1/2 c. Ragu sauce

Brown and drain ground meat. Mix all ingredients together in large casserole dish covered with foil. Bake at 350 degrees for 2 hours. After 1 hour mix well and bake 1 more hour. Enjoy!

 

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