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Results 31 - 40 of 286 for butterscotch cookies
Cream Crisco, white and brown ... oatmeal. Stir in butterscotch chips and nuts. Drop rounded ... degrees for 8 to 10 minutes for chewy cookies.
Mix. Spread in 10 1/2 to 15 inch pan. Bake at 350 degrees for 20 to 25 minutes. Cut in squares while warm.
Melt butterscotch morsels on low heat. Stir ... are coated. Drop mixture onto wax paper with a teaspoon. Cool for 1/2 hour. Yield: 50 cookies.
Cream butter, shortening and sugar. ... flour. Stir in butterscotch morsels and nuts. Drop by ... lightly greased cookie sheet. Bake at 375°F.
Grease and line with waxed ... 1 small package butterscotch chips and 2 tablespoons butter. ... waxed paper. Chill 6 hours or overnight. Slice.
Cream shortening and sugars together. ... cookie sheets for 10 to 13 minutes. Dough will keep and can bake whenever you want freshly baked cookies.
Preheat oven to 350°F. Grease ... Fold in nuts, butterscotch morsels and chocolate morsels. Place on cookie sheet. Bake cookies until lightly browned, 10 to 15 minutes.
Mix sugar, butter, vanilla and eggs. Mix in remaining ingredients. Divide dough into two equal parts. Shape each part into roll 1 1/2 ...
Melt peanut butter and butterscotch chips in pan, fold in partially crushed cornflakes. Drop on foil and cool.
Melt butterscotch morsels over low heat; add peanuts and noodles. Mix; drop by teaspoon onto cookie sheet. Grease pan; refrigerate.
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