Bear with me because the ... consistency, then add eggs and just a sprinkle of ... don't burn. When burgers are about 85-90% done remove ... white rice, if desired.
1. Chop onion in quarters. ... and pepper. Whisk egg and water with a fork. ... until center of burger reaches 165°F on thermometer. Serve ... . Makes 20 burgers. Nutrition (per serving (1/2 ... less than 1g sugar.
This is one of my ... and pepper, and egg. Blend well and make burger patties about 1/2-inch thick. Now ... on pan, put burgers on and broil on middle ... vegetables and serve! (member)
Preheat oven to 375°F. Set ... Crack the two eggs and put them in one ... such from the burgers drains off (they'll still be ... minutes to 45 minutes.