Results 31 - 40 of 423 for burgers egg

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Bear with me because the ... consistency, then add eggs and just a sprinkle of ... don't burn. When burgers are about 85-90% done remove ... white rice, if desired.

Coarsely chop onion, bell pepper and tomato and place in food processor till pureed. Strain liquid out using strainer and discard. Mix all ...

Prepare homemade tartar sauce (see ... Beat in the eggs in a bowl. Dip the ... ingredients in a bowl and set aside in refrigerator. Serves 4.

1. Chop onion in quarters. ... and pepper. Whisk egg and water with a fork. ... until center of burger reaches 165°F on thermometer. Serve ... . Makes 20 burgers. Nutrition (per serving (1/2 ... less than 1g sugar.

Add and blend all the ... frying pan, cook burgers on high heat for 2 ... NO GOOD! Now prepare your family to a hearty - BURGER!!! .O. Westcoast



Place black beans in a ... for rolling the burgers. Grab 5 oz of ... may also be baked in oven until golden. Serve with extra salsa on the side.

This is one of my ... and pepper, and egg. Blend well and make burger patties about 1/2-inch thick. Now ... on pan, put burgers on and broil on middle ... vegetables and serve! (member)

Mix all ingredients together. Form into patties, and hand to your man for grillin'! I know you will enjoy these! Cooks Note: If you can't ...

Preheat oven to 375°F. Set ... Crack the two eggs and put them in one ... such from the burgers drains off (they'll still be ... minutes to 45 minutes.

Preheat the oven and baking ... plate). Beat the eggs in a bowl. Dip the ... Mix all of the ingredients in a bowl and set aside in the fridge.

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