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Results 31 - 40 of 476 for beef stew tomato soup
Cook macaroni according to package; ... in undrained tomatoes, tomato sauce, red wine, onion soup mix, oregano, salt, and pepper. ... bubbly. Stir in beef and macaroni. Spoon mixture into ... melts. Makes 4-5 servings.
In a large soup pot on medium heat, put ... olive oil (diced beef cubes and saute along with ... hours). Makes 12 to 15 servings (Thatsa Niza Soupa!)
33. BEEF SOUP
In heavy 3 quart saucepan combine beef, soup bone, water, salt, pepper, and ... bouillon cube and oregano. Simmer for an additional 15 minutes.
In medium size casserole dish ... off small portions of the ground beef to cover rice. Add other ingredients and bake at 350 degrees for 1 hour.
35. BEEF STEW
Cut off all fat from ... with 1 can tomato soup. Let sit while you ... half of the beef stew seasoning packet, a couple shakes ... rolls. Serves 4 adults.
Combine soup bones and water in a ... 1 hour. Add beef cubes, salt and pepper; cover ... simmer uncovered, 30 minutes. Yield about 4 1/2 quarts.
Dice all vegetables. Put potato ... add. Brown the beef in a pan, cover with ... dry French onion soup. Let soup simmer on ... serving. Season to taste.
38. BEEF CASSEROLE
Place raw beef in casserole dish. Blend soups together and pour over beef. Bake at 300 degrees for 2 1/2 hours. Serve over rice or noodles.
About 30 minutes before serving: ... heat, cook ground beef, stirring frequently, until all ... undiluted French onion soup, frozen green beans, tortellini, ... 355 calories per serving.
40. BEEF STEW FOR 50
My co-workers enjoyed this stew and were very complimentary at ... effort worthwhile. Season beef with garlic powder, salt, and ... of all seasonings, soup, mushrooms, and broth. Put ... tartness of the tomato soup.
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