BEEF CASSEROLE 
2 lbs. beef stew meat, cut into cubes
1 can Cream of Mushroom soup
1 can tomato soup
1 pkg. dry onion soup mix

Place raw beef in casserole dish. Blend soups together and pour over beef. Bake at 300 degrees for 2 1/2 hours. Serve over rice or noodles.

 

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