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Results 31 - 40 of 48 for beef rib bone soup
Put all ingredients in crock pot. Cover and cook on low 12 to 24 hours (high: 4 to 6 hours). May be added during last 2 hours of cooking if ...
Fill large soup kettle with water, meat, salt, ... potatoes. A half hour before serving, add noodles and any leftover vegetables and check seasonings.
Use a 12 quart pot. Combine bones, celery tops, garlic, onion, ... and spinach; simmer for about 10 minutes longer. Add salt and pepper to taste.
Put all ingredients in crock pot. Cover and cook on low 12 to 24 hours.
35. VEG SOUP
Remove soup bone. Add the following: 4-5 ... About 1/4 c. salt 2 tbsp. black pepper 2 tbsp. hot red pepper Simmer this mixture for about 1 hour.
36. BEEF BARLEY SOUP
Cook neck bones or short ribs in salted water with onion ... barley and cook for 45 minutes more or until barley is done. Serve hot. Serves 4-6.
37. VEGETABLE SOUP
Cover soup bone with water. Boil, scum will ... Cook until vegetables are done. Add noodles and continue to cook until they are tender. Serve.
Place beef bones, onion, carrots, garlic and ... Top with short ribs; sprinkle with thyme and ... pieces, return to kettle. Cook 5 minutes longer.
39. PRIME RIB ROAST
Season rib roast with garlic powder and ... in fat and bones. Untie; remove fat and ... carrots, celery, onion, beef base, garlic powder and Worcestershire ... to the au jus.
40. PASTA E FAGIOLI
Put the onion in a ... lightly. Check the soup for density; add more water ... paragraph. Add the pasta only when you are going to serve the soup.
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