Results 31 - 40 of 60 for beef okra stew

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In a large soup pot, place stew beef and enough water to cover ... vegetables. Turn down heat and simmer soup until the vegetables are tender.

Combine meat, water and bouillon cubes. Simmer for about 30 minutes. Add remaining ingredients and cook slowly approximately 2 hours. Stir ...

Saute celery and onion; add garlic powder, okra, stewed tomatoes, and tomato sauce. Fry ground beef and drain; add sliced Polish ... simmer for 15 minutes.

Cook beef with first 5 ingredients until ... Serve. Makes about 10 quarts. To freeze - cool and put in appropriate sized containers. Freezes well.

Cook several hours or until it begins to thicken slightly. Freeze in containers.



Put the chicken and beef bone in large kettle or ... Worcestershire sauce to taste and more salt if necessary. Serve in big soup bowls with corn cakes.

Pour olive oil in the ... quart of young okra and throw in the pot. ... add with the beef bouillon, thyme, salt and pepper; ... harmed by longer cooking.)

Cut meat into small pieces (stew sized). Pat with salt and ... pepper, peanut butter and okra. Return meat to pot and cook until meat is tender.

39. SOUP
Pour boiling water over beef to cover in large saucepan. ... ingredients. Cook on simmering heat for at least 1 hour, the longer the better. Serves 4.

Pour all ingredients into a crockpot. Stir and cook on low for several hours or until ground beef has browned and cooked.

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