Baked Roux - Recipes - Page 4

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Results 31 - 40 of 42 for baked roux

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31. HAM AND GREEN BEAN SOUP

Cook chicken stock, onion, ham, ... a smooth, thick roux. Add roux to soup ... stirring constantly. Makes about 1 gallon of soup, serving 8-10.

32. LOW CHOLESTEROL CHICKEN GUMBO

1. Wash the celery, devein ... brown, stirring constantly (roux). 3. Bring water to ... additional water to thin the gumbo. Serves 3-4. Season to taste.

33. SOUTHERN LOUISIANA CHICKEN STEW

Salt and pepper pieces of ... to prepare the roux. Cook this until a ... drop batter. Drop by spoonfuls into boiling stew. Cook 10 to 12 minutes.

34. TOMATO GRAVY

Fry bacon until crisp. Remove ... to make a roux. Stir flour in the ... thickened. Add bacon. When the gravy is just right, serve over buttered toast.

35. FRICASSE CHICKEN

Make a roux in a large (or two ... roaster pan and bake it uncovered at 325 degrees ... better than rice, topped by gravy, topped by butter beans.

36. HOLTONS CAFETERIA'S FAMOUS CHICKEN AND BISCUIT

Boil one chicken until done ... fat. Make a roux of 1 stick of butter ... on pan and bake in preheated 425 degree oven ... 4 minutes. Serves 6.

37. AUNT MYRTHA'S GUMBO

Make a roux with oil and flour in ... seafood; simmer 15 minutes. Remove from heat; add file and cover 10 minutes. Serve over rice and enjoy yourself.

38. SMOKED DUCK SOUP

To prepare duck: Clean inside ... to make a roux. Stir constantly until the ... blend well. Remove from heat. Let sit 5 minutes before serving.

39. PORK CHOPS A LA CREOLE

Salt and pepper both sides ... to make a roux. When roux is golden ... sauce, mushrooms and pineapple chunks and cook 20 minutes. Serve with rice.

40. CHICKEN PIE

Heat chicken stock. Add salt, ... to make a roux. Add some stock to ... Top with biscuits. Bake at 400 degrees for 10 ... browned. Serves 5 generously.

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