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Results 31 - 40 of 75 for apricot bbq sauce
31. TANGY MEATBALLS
Combine meat, bread, eggs, onions ... preserves and barbecue sauce. Pour over meat. Bake at 350 degrees for 30 to 45 minutes. Makes 4 to 5 dozen.
32. MEATBALLS
Preheat oven to 350 degrees. ... butter and oil. Drain and place in 9 x 13 inch pan. Mix jam and BBQ sauce - pour over meatballs. Bake 13 minutes.
Combine and form small meatballs. Stir fry in 2 tablespoons of butter. Bake in sauce 30 minutes at 350 degrees.
Have meat at room temperature, ... preserves and barbecue sauce and pour over meatballs. Bake ... meatballs and bake at 350 degrees for 30 minutes.
35. HAWAIIAN CHICKEN
In large frying pan, melt ... add lemon juice, barbecue sauce, and preserves. Simmer partially covered for 20-25 minutes. Serve on white rice.
Mix together and form meatballs. ... 15 minutes. Heat sauce, pour over meatballs. Bake ... an appetizer with toothpicks. Yields: 4 or 5 dozen.
37. ORIENTAL CHICKEN
Mix first 4 ingredients. Place ... 13 pan. Pour sauce over chicken. Bake at 350 ... onions. Bake another 15 minutes uncovered. Serve with rice.
Shape into balls and brown in grease. Simmer meatballs in sauce for 1 1/2 hour.
39. FUNKY CHICKEN
Bake uncovered 375 degrees for 15 minutes. Pour over chicken, bake uncovered 20 minutes.
Cook pork and cut in bite size pieces. Add other ingredients. Bring to a boil and simmer for 15 minutes.
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