Results 31 - 40 of 578 for all purpose flour substitutes

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In a mixing bowl, cream ... vanilla. Combine the flour, baking soda, baking powder ... Remove to wire racks to cool. Yield: about 11-1/2 dozen.

Preheat oven to 350°F. Sift flour, salt and baking powder ... Variation: Any cobbler fruit can be used (blueberries, apples, peaches, etc.) .J. Willis

In a mixing bowl, cream ... and vanilla. Combine flour, baking soda and salt; ... golden brown. Remove to wire racks to cool. Makes 13 dozen.

In a mixing bowl, cream ... lemon peel. Combine flour, lemon drops, baking powder ... before removing to wire racks. Yield: about 3-1/2 dozen.

Beerocks are a delightful handheld ... medium-sized beerocks. Combine flour, salt, sugar and yeast ... to 375°F. Combine all ingredients in a large bowl ... tzatziki sauce for dipping!



Whisk the egg and some ... separate bowl, mix all of the dry ingredients. Dredge ... steaks this should take about 3 minutes per side for medium.

Cream shortening and sugar. Beat in eggs, water and pumpkin. Add dry ingredients and nuts. Pour mixture into greased wide-mouth pint jars ...

It is the best bread ... to 350°F. Mix all ingredients well. Use a standard ... it (do not flour it). Bake at 350°F for ... rack of the oven.

In a mixing bowl, cream ... Gradually add the flour. Cover and refrigerate for ... minutes before removing to wire racks. Yield: about 10 dozen.

In a microwave or double ... egg mixture. Combine flour, salt and baking powder; ... dozen. *Cooks Note: 1/4 cup flour is the correct amount.

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