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Results 21 - 30 of 31 for wonton wrappers
21. FRIED WONTONS
Mix ground pork or hamburger, ... mixture into each wonton wrapper. Gather the four corners ... saucepan and bring to boil. Simmer about 2 minutes.
Mix pork, shrimp, water chestnuts, ... center of each wonton wrapper. Moisten edge, fold in ... Drop stuffed wonton wrappers and simmer for 20 minutes. ... hot with chopped scallions.
23. SAUSAGE WONTONS
Brown and drain sausage. Add ... together. Lightly brush wonton wrappers with olive oil, leaving almost ... melted and the shells are golden brown.
In skillet, cook and stir ... on top a wonton wrapper. Lightly brush edges with ... Serve with sauce. Makes 25 servings. Baked not deep fried.
To make filling, mince together ... salt. To fill wonton skin, use a small butter ... wonton and sauce separately. Keep warm on an electric platter.
26. FRIED WONTONS
Mix all ingredients in a ... mixture on each wrapper. Fold ends together. Use ... Bean thread noodles, wonton wrappers and bottled Chinese Duck sauce ... available in oriental markets.
Combine cream cheese, A-1 sauce, ... in center of wrapper. Fold corners, brush edges ... Drain and serve with sweet and sour sauce or hot mustard.
28. FRIED WONTON
Brown, in skillet, beef or ... the center of wrapper. Wet the corners with water and press together. Fry wonton in vegetable oil until they ... pan for 3-4 minutes.
29. WONTON SOUP
Mix together all ingredients except wrappers. Place 1 teaspoon of ... when wraps are added. Total cooking time of wraps is about 20 to 30 minutes.
30. WONTON SKINS
In a mixing bowl stir ... dough covered. For wontons, with a sharp knife ... skins. Egg Roll Wrappers: For egg roll wrappers, ... 16 egg roll wrappers.
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