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Results 21 - 30 of 40 for wild rice hotdish
Cook rice in salted water for approximately ... soup in 3 quart casserole dish. Drain rice and add to meat mixture. Bake 1 hour at 350 degrees.
Brown and drain hamburger. Saute ... until tender. Cook rice until tender in water, about ... 30 minutes at 350 degrees or until rice is tender.
Pour boiling water over rice. Let stand 15 minutes. ... overnight. Before baking, pour sherry over top. Cover and bake at 350 degrees for 1 1/2 hours.
Heat oven to 350 degrees. ... combine all ingredients, except sour cream. Cover and bake until rice is tender, about 1 hour. Stir in sour cream.
Cook rice gently in the water with ... casserole. Bake about 1 hour uncovered. Add water, if needed. Stir several times. 350 degrees. Serves 12-16.
Brown venison, add onion, salt and pepper. Add other ingredients; mix and place in heavy casserole. Cover and bake for 1 1/2 hours at 350 ...
Rinse rice under warm water, put rice ... sauce and soup and water together. Stir all ingredients together and bake at 325 degrees for 2 hours.
Soak rice overnight and cook until tender. Mix together and bake in 350 degree oven for 1 hour.
Mix well and bake in large casserole 1 1/2 hours in 325 degree oven. Serves lots.
Mix wild rice and boiling water; let stand ... almonds. Let stand overnight in refrigerator. Bake 3 hours at 350 degrees. Uncover the last hour.
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