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Results 21 - 30 of 39 for white potato pudding
Place grated potatoes in strainer ... on warm place. Fill center with any variety of vegetables. Or cut the pudding into slices and serve warm.
1. Peel and grate potatoes. When using food blender on grate add about a tablespoon of buttermilk prior to grind. Drain grated potatoes ...
Rub the sweet potatoes through ... Beat the egg whites until stiff and fold carefully into the sweet potato mixture. Pour the pudding into a well greased three ... for about one hour.
Mix sweet potatoes, sugars and butter. Blend in salt, spices and milk. Add eggs, one at a time, beating thoroughly after each addition. ...
Mix sugar and potatoes; add eggs. Beat well by hand. Add syrup, butter, spices, and salt. Mix well. Pour into baking dish and bake at 350 ...
Peel potato and grate it. Add all ingredients, bake at 300 degrees for 1 hour.
Cream together butter and sugar; ... Fold in egg whites. Turn into greased shallow ... in 350 degree oven 50 to 60 minutes. Yields 8 servings.
Boil and mash potatoes. Dissolve chicken or bouillon cubes in hot milk. Add butter, salt and pepper. Beat into potatoes. Beat eggs, reserve ...
29. CARROT PUDDING
Mix together. Put in container with lid. Steam in slow boiling water three hours.
Rub potatoes through a sieve, ... Beat the egg whites until stiff, then fold carefully into sweet potato mixture. Place in a greased ... degrees for 1 hour.
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