Cream sugar and shortening. Add ... (retaining one egg white for icing). Add flour and ... for 25 minutes. Frost when cooled. Combine first four ... to obtain spreadable consistency.
Cream together sugar and butter. ... 30 minutes. Let brownies remain in pan until frosted. FROSTING: Stir all ingredients together ... until proper consistency. Frost and cut brownies.
Cream sugar, shortening and egg, ... pan, black and white alternately. Bake at 350 degrees for 25 minutes. Frosting: Cream butter, vanilla and ... until it is spreadable.