4 oz. unsweetened chocolate
1 c. butter
4 eggs
2 c. white sugar
1 tbsp. vanilla
1/4 tsp. salt
1 c. flour

FROSTING:

4 oz. unsweetened chocolate
1 c. butter
2 eggs
1 tbsp. vanilla
1 lb. powdered sugar
4 c. mini marshmallows

Grease 9x13 pan. Melt chocolate and butter. Beat eggs in. Add rest of ingredients. Spread into pan. Bake 25-30 minutes. Do not overbake. Cool.

For frosting: Melt chocolate, butter then add other ingredients, marshmallows last.