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Results 21 - 30 of 434 for wedding cakes
Beat until mixed thoroughly.
Combine all ingredients together. Bake at 350 degrees for 35 to 40 minutes in a greased and floured 9 x 13 pan. Blend all ingredients ...
Heat oven to 400 degrees. Mix butter, 1/2 cup powdered sugar and the vanilla in 3 quart bowl. Stir in flour and nuts and salt. Shape dough ...
Mix all together. Bake in a 9 x 13 greased pan for 45 minutes at 375 degrees.
Mix peanut butter, butter, vanilla ... sugar and flour. Mix well, then add nuts. Bake and immediately roll each "cake" in more powdered sugar.
Cream and then gradually mix ... degrees for 25 minutes or until done. Icing: Mix Cool Whip, pudding, pineapple, and coconut together. Frost cake.
Preheat oven to 350 degrees. ... the sugar and the vanilla. Stir until blended. Spread on cooled cake. After frosting, put cake in refrigerator.
Combine all ingredients. Roll into balls. Bake at 350 degrees for about 10 minutes, roll in powdered sugar twice. Once when they are still ...
Beat eggs and sugar until thick and creamy. Stir together flour, baking soda, salt, nutmeg and nuts. Mix crushed pineapple into egg-sugar ...
Cream butter, 1/2 cup sugar and vanilla. Combine flour, pecans and salt. Stir into butter mixture. Shape dough into 1" balls. Place on ...
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