Results 21 - 30 of 35 for vodka cream sauce

Previous  1  2  3  4   Next

Heat butter and oil in ... brown. Stir in vodka. Heat over high heat. ... dies, stir in cream, olives (optional), parsley and ... stir in vodka sauce and serve. Top with Parmesan grated cheese. Serves 6.

1. Melt butter in medium sized saucepan. Add cream and cook until hot, stirring ... Add 1 ounce vodka; stir, remove from heat. ... butter and cheese sauce. Add ketchup or cocktail ... ground pepper. Serves 6.

Melt 1/4 stick butter. Brown ... add 1 shot vodka. Cover and simmer 5 minutes. Add Marinara sauce and 1 shot vodka and ... 8 ounces heavy cream and stir. Cook macaroni and ... over the cooked macaroni.

Melt butter in a large ... lightly colored. Add vodka and stir until evaporated. Stir in tomato sauce and cream. Simmer uncovered for 8 ... immediately with Parmesan cheese.

Cook fusilli according to package ... Reduce heat. Add vodka, salt, pepper, and basil. ... thickened. Stir in cream. Cook 2 minutes. Remove ... tomatoes. Stir in sauce. Makes 8 servings or ... serve 16 or more.



Saute onion in butter until light brown; add the vodka, and flame it until ... gone. Add the cream and let it come to ... minutes. Add this sauce to your pasta, or pasta ... and serve. Serves one.

Melt butter. Add green onions and saute 1 minute. Add vodka and boil until evaporated. Add tomatoes and cream. Simmer until thickened. Add salt and pepper. Yield: 2 cups.

Bring vermouth to a boil ... half. Add heavy cream, bring to a boil, ... and cook the tortellini under tender. Drain and return to the hot pot.

Soak pepper in vodka overnight. Strain and throw away ... boil. Stir in cream. Bring to a brisk boil until sauce coats spoon. While cooking sauce, ... and serve. Serves 4.

In a large pot of ... moderate heat. Add vodka and hot pepper and simmer ... pureed tomatoes and cream and simmer for 5 minutes ... with the hot sauce. Reduce heat to low, ... serve at once. Enjoy!

Previous  1  2  3  4   Next

 

Recipe Index