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Results 21 - 30 of 51 for velveeta cheese fudge
Melt cheese and butter in double boiler ... to a large mixing bowl. Add sugar and cocoa, vanilla and nuts. Mix well and put in 10 x 15-inch pan.
In microwave bowl melt cheese and butter. Sift together sugar ... and spread in 9 x 13 inch pan. Cool and cut into pieces. Makes 6 1/2 pounds.
Melt Velveeta and butter; add powdered sugar, ... firmer, add more sugar to your taste, or until it is as firm as you like. It never gets hard.)
Melt the butter and cheese together in a double boiler. ... Makes 3 pounds. P. S. Don't miss Helen's recipe for Rum Cake elsewhere in this book.
Melt first 3 ingredients together then add remaining ingredients. Pour into 8 or 9x12 greased (with butter) pan. Let stand until firm.
Stir until cocoa mixed well. Then, melt together on low heat, stirring constantly: When melted, add 1 cup of chopped pecans (or more). Pour ...
Melt cheese and butter together. Add sugar, cocoa, nuts and flavoring. Mix well. Pour into large greased pan. Cut into squares.
Mix and sift together dry ingredients. Melt butter and cheese. Mix all together; add vanilla and nuts. Keep in refrigerator. Makes 6 1/2 pounds.
Melt cheese and butter over low heat. ... mixtures. Add vanilla. Add 1 cup chopped nuts; mix well. Spread in 9"x13" buttered dish. Chill until set.
Melt butter and cheese together. Put sugar and cocoa together. Pour in butter and cheese. Put in 9x13 well-buttered pan.
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