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Results 21 - 30 of 196 for turkey pot pie
21. TURKEY POT PIE
Cut cooked turkey in small pieces. Put in ... Put biscuits on top of mixture. Bake at 400 degrees for 25-35 minutes or until biscuits are done.
22. TURKEY POT PIE
Add all ingredients in large pot with 1 1/2 cups water. ... dish bottom. Pour turkey and vegetables in; cover with ... salad. Makes 2 to 3 pot pies.
Cook peas and carrots as ... Add vegetables and turkey. Pour into a 2-quart ... over the turkey mixture and bake until golden, about 20 minutes.
24. TURKEY POT PIE
Thaw pie shells. Melt butter in large ... soup, spices and turkey into vegetable mixture. Pour into ... degrees and bake an additional 40 minutes.
25. TURKEY POT PIE
Preheat oven to 400°F. Combine soup, turkey and vegetables in 9-inch pie plate. Stir together remaining ingredients. ... or until golden brown.
In bowl, combine salad dressing, broth and curry powder. Add turkey, mixed vegetables, celery, onions ... baking dishes. Divide pie crust into 4 pieces. On ... 25 minutes. Serves 4.
Combine salad dressing, flour, bouillon ... until thickened. Add turkey and vegetables; heat thoroughly stirring ... minutes or until browned.
NOTE: Top with biscuits. Bake ... gravy, vegetables and turkey. Place in greased pan. Bake ... 425 degrees. Remove from oven. Serves 10 to 12.
29. TURKEY POT PIE
Preheat oven to 350°F. Toss turkey with flour and cook onion, ... in butter. Add buttermilk. Drop in 8 equal portions on top of casserole.
30. TURKEY POT PIE
Remove pie crusts from freezer. Invert one ... longer. Stir in turkey, peas and carrots, celery ... 40 minutes or until golden brown. Serves 6.
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