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Results 21 - 30 of 42 for turkey chinese
Toss together with dressing. Precook chicken. Deep fry rice sticks in small pan in approximately 2 inches of hot oil. Prepare lettuce, ...
Brush poultry with hoisin sauce; ... large bowl combine turkey, lettuce, celery and green ... ingredients. Pour dressing over salad and serve at once.
Grease 1 1/2 quart ovenproof casserole dish. Put the meat in the bottom, then add celery, soup-milk mixture, chives and soy sauce, ending ...
24. CHINESE NOODLES
Combine and cook on low heat until noodles are soft. Add: 2 carrots, shredded 1/2 c. chopped onion 4 oz. mushrooms Cook together until ...
Mix together in buttered casserole and bake at 350 degrees for 1 hour.
26. CHINESE PIE
Brown ground turkey, drain. Drain vegetables. Make ... hour. Carolyns variation: use 16 oz. package frozen mixed vegetables instead of canned.
27. CHINESE COLESLAW
Cool and mix with above. Mix dressing with cabbage by hand.
In a large skillet, or Dutch oven, brown meat (or heat chicken) drain any grease. Add onions and green pepper and cook until tender. Add ...
Heat almonds and sesame seeds in 350 degree oven for about 10 minutes. After they have cooled, mix salad ingredients together. Pour ...
Sprinkle chicken with lemon juice and soy sauce. Cover and chill 2 hours or longer. Add green onion, celery, water, chestnuts, bean ...
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