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tomato garbanzo olives
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tomato garbanzo olives
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21.
TABOULI - ZESTY LEBANESE SALAD
Two step salad. First, measure 4 cups water into pan. When it boils, add bulgar wheat and remove from burner. Let stand 2 hours until wheat ...
Ingredients: 11 (juice .. oil .. parsley .. raw .. scallions ...)
22.
MINESTRONE SOUP
In a Dutch oven, cook ... broth, V8 juice,
garbanzo
beans, tomatoes, green beans, and ... macaroni is tender. Each 1 1/2 Cups serving = 3 points.
Ingredients: 14 (basil .. beans .. broth .. juice .. macaroni .. oil ...)
23.
SOUTH OF THE BORDER SALAD
Cook pork or ground beef, ... fat. Stir in
tomato
sauce, undrained tomatoes, chili peppers, ... lettuce, beans and
olives
. Toss. Top with meat ... on top of salad.
Ingredients: 15 (avocado .. beef .. flour .. garlic .. lettuce .. olives ...)
24.
TACO SALAD
Brown ground beef and prepare ... chop tomatoes, add
garbanzo
beans, cheese and
olives
. Mix together with meat ... Makes about 4 quarts of salad.
Ingredients: 10 (beans .. beef .. cheese .. doritos .. lettuce .. olives ...)
25.
FALAFEL
Soak, cook and mash
garbanzo
beans. Mix with Falafel and ... in skillet until golden brown. Drain on paper. Place in pita with salad and sauce.
Ingredients: 22 (bread .. mayonnaise .. oil .. paprika .. parsley ...)
26.
ITALIAN GARDEN VEGETABLE SOUP
In large saucepan, heat oil. ... Add broth, tomatoes,
garbanzo
beans, and spices. Stir. Cover ... and croutons, if desired. Serves 6 to 8 people.
Ingredients: 12 (beans .. broth .. cheese .. croutons .. garlic ...)
27.
CHICKEN VEGETABLE STEW
Heat oil in large pan ... Cover; simmer 1 hour, stirring occasionally. Stir in
garbanzo
beans; cover and cook until vegetables are tender. Serves 4.
Ingredients: 13 (beans .. cabbage .. celery .. cilantro .. spray ...)
28.
COUNTRY SOUP
Sauté garlic, onion and pepper in olive oil. Add
garbanzo
beans with water, bouillon, potatoes, ... cover, simmer at least a few minutes.
Ingredients: 11 (bouillon .. leaves .. oil .. parsley .. pieces ...)
29.
TABOULI
Pour boiling water over bulgar wheat. Let stand covered about 2 hours until light and fluffy. Remove excess water by shaking in a strainer ...
Ingredients: 11 (juice .. mint .. oil .. salt .. wheat ...)
30.
COUSCOUS AND CHICKEN SALAD
Cook couscous according to package ... dressing. Add beans,
tomato
, zucchini and raisins; stir ... hours, stirring occasionally before serving.
Ingredients: 18 (broth .. couscous .. juice .. leaves .. oil .. onions ...)
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