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Results 21 - 30 of 356 for the ground beef steak
Combine ground beef, salt, pepper and 1/2 ... and brown gravy, dissolved in 1 1/2 cups of water. Cover and simmer 30 minutes. Yields: 8 servings.
Place meat in either patties or one big hamburger steak. Sprinkle top with onion ... and cook either in oven or on top of stove over low heat.
Combine meat, egg, crumbs, seasonings and half of onion soup mix and mix well. Shape into patties and brown in oil on both sides. Remove ...
Combine ground beef, egg, crumbs, onion, milk, ... sauce in another skillet, bring to boil and reduce heat. Simmer until thick, pour over steaks.
25. HAMBURGER STEAK
Make hamburger patties. Sauté onions and patties over medium heat. When patties are done, pour soup over them after draining grease ...
Make about 8 irregular shaped patties from ground beef. Make 3/4 inch thick to resemble pieces of steak. Flour both sides of ... cooking time is done.
Sauce for each 2 patties or steaks: Cook above ingredients in a saucepan on low to medium heat. Serve with hamburger (or steaks) and vermicelli.
Combine hamburger, salt, pepper, water ... on one side, turn and top with onion slices. Pour beef gravy over all. Cover and simmer 30 minutes.
29. HAMBURGER STEAK
Combine all ingredients thoroughly and ... c. canned condensed beef broth Pinch of chopped parsley ... beef broth. Cook 1 minute. Add parsley.
Mix all ingredients except soup and milk. Brown in frying pan. Spoon on soup. Add milk. Simmer slowly 1/2 hour, turning often and stirring. ...
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