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Results 21 - 30 of 30 for the best steak ever
Heat large pot over medium ... immediately, followed by the onions, green pepper and celery ... a heavy moist cornbread is a must! 8 servings.
Brown ground chuck in oil, ... minute. Add to the beef, mashing mixture with fork ... 8. Good for freezing and reheating using a double boiler.
Preheat oven to 375°F. Combine all ingredients except 1/2 cup gravy. Bake for 1/2 hour. Pour remaining gravy over loaf and bake for ...
Place 1st 5 items in baking dish. Top with meat and spread 1 tablespoon barbecue sauce over each piece of meat. Cover with foil and bake, ...
1. Start cooking rice. 2. Chop and slice as needed. 3. Mix together soy, broth, molasses, cornstarch, salt and pepper. 4. Fry beef in 2 ...
26. BEST PORK CHOPS
Mix water, A-1 sauce and water in a shallow pan. Salt and pepper chops. Dip chops in mix. Roll in flour, coat well. Fry slow until golden ...
Prepare noodles according to package ... dry noodles. Saute steak bites in a little oil. ... and cream soups. Add a salad and supper is ready!
Cut steak into thin strips. Dust with ... for one hour or until meat is tender. Gradually stir in sour cream. Cook 5 minutes. Serve over noodles.
Soak bread in milk. Mix with ground chuck. Add in Lea & Perrin's and onion and 2/3 cup ketchup. Form into 1 large loaf or several small ...
Add to the above ingredients, a little water ... the last ingredients with the first mixture and bake 1 hour. Spread with a few buttered crumbs.
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