Results 21 - 30 of 450 for swiss steak tomatos

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Mix flour and salt together in a shallow bowl. Add beef, toss to coat well. Spray a skillet with non-stick cooking spray (Pam), heat over ...

Trim fat from meat. Cut meat into 4 serving-size pieces. Brown meat and sausage in hot oil in a skillet. In a 3-1/2 or 4 quart electric ...

Broil the steak. When done to your ... spinach. Top with a little of the sandwich spread. Place the top half of the roll on the sandwich. Serve.

Combine tomato paste, 3 cans of water, Swiss steak seasoning in crockpot. Put in ... mixed vegetables pour over it. This makes a complete meal.

Pound seasoned flour into round steak. Cut into serving pieces; ... steak. Pour sauce over the meat, bake in 300 degree oven for 2 to 2 1/2 hours.



Cut meat into serving pieces; ... bags. Note: Cook enough rice to accompany Swiss steak and freeze in suitable portions for reheating. Serves 8-13.

Wash and clean Swiss chard and set aside to drain. Cut steak in square pieces. Season with ... another 15 minutes until excess water evaporates.

Cut steak into serving pieces. Combine flour ... steak, cover and bake in 350 degree oven until meat and vegetables are tender, about 2 hours.

Salt beef on both sides, dredge in flour and brown in 3 tablespoons oil. Transfer to baking dish. Mix remaining ingredients and pour over ...

Cut steak into serving size pieces. Combine ... tablespoons hot oil. Add liquid in bowl to steak. Cover and simmer 1 hour or until meat is tender.

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