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Results 21 - 30 of 41 for swiss cheese fondue
Cut cheese into 1/4 inch cubes (about ... coated. In earthware fondue pot heat garlic and wine ... becomes too thick stir in about 1/2 cup warm wine.
In fondue pot or saucepan combine soup, cheese and garlic, heat slowly, stirring ... Spear bread on fondue forks or toothpicks and dip into fondue.
23. CHEESE FONDUE
1. Mix cottage cheese with 1/4 cup milk in ... for dipping into fondue mixture. NOTE: Fondue may be ... warm chunks of ham, fried potato rounds.
Rub fondue pot with clove of garlic. Grate or cube cheese and melt in double boiler. ... thick. Pour into fondue pot and dunk cubed bread or fruit.
25. CHEESE FONDUE
In a fondue pot, mix flour and cheese together, gently. Add wine, and ... 2 pounds cheese and increase other ingredients in quantity, 4 times.
Melt cheese into soup in a double ... Pour into a chafing dish or fondue pot. Dip chunks of dried, cubed, French bread (on skewer) into fondue.
In fondue pot or saucepan, combine soup, cheese and garlic. Heat slowly, stirring ... bread on fondue forks or toothpicks and dip into fondue.
Toss the cheese with the flour. Heat the ... cook until the fondue is smooth and thickened. Serve ... dish with French or Italian bread cubes.
Stir together cheese and flour. Heat 3/4 cup ... medium 5 minutes until melted and mixture is blended. Stir twice. Serve warm and with bagels.
30. CHEESE FONDUE
Heat wine and garlic in a saucepan or fondue pot until simmering. Combine cheese and flour. Gradually blend into ... into fondue. Makes 4 cups.
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