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Results 21 - 30 of 81 for stuffed green cheese peppers
Remove stems from mushrooms, finely ... stir mush, stems, green onions, garlic in butter over ... caps then top with sprinkles of Parmesan cheese.
Preheat oven to 300 degrees. Slice off green peppers. Wash peppers and remove ... Drain. Mix together cheese, rice, salt and pepper. ... minutes until cheese melts.
Preheat oven to 400 degrees. ... potato mixture. Fill potato shells. Bake 15 minutes or until cheese melts and potatoes are hot. Makes 6 servings.
Make meatloaf mixture: In large ... milk, salt and pepper. Make cheese stuffing: In 1 1/2 quart ... serving. Serve in wedges. Makes 4 to 6 servings.
Cut ends from mushroom stems. ... stir mushroom stems, green onions and garlic in butter ... dish. Bake in 350 degree oven 15 minutes. Serve hot.
Combine beef, eggs, bread crumbs, onions and green pepper. Add Worcestershire sauce, salt, ... with 4 overlapping cheese slices and repeat meat, cheese ... 375°F for 50 minutes.
Bake potatoes and cool. Cut ... stir in onion, cheese, salt and pepper. Spoon into potato shells ... for 20 minutes. May freeze, thaw and heat.
Remove stems from mushrooms and ... chopped mushroom stems, green pepper, pimiento and onion. Cook ... to 20 minutes or until lightly browned.
Pat half of meat mixture in bottom of 9 inch pie plate. Mound filling over meat leaving about 1 inch uncovered at edges. Spread remaining ...
Cut ends from mushroom stems. ... stir mushroom stems, green onions and garlic in butter ... 4 minutes. Rotate plate 1/2 turn after 2 minutes.
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