Results 21 - 30 of 41 for steak romano

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Mix all ingredients together, except dough and butter. Shape into loaf. Thaw filo as package directions. Brush each sheet with melted ...

Cut steak in serving pieces, remove fat ... Dip meat in egg, then in bread crumb mixture. Fry in Crisco. Drain on brown paper. Good hot or cold.

Saute ground beef, onions and ... meat mixture. Cover with cheese and sprinkle with grated Romano cheese. Bake at 325 degrees for 30-40 minutes.

Place each slice of pork ... and Parmesan or Romano cheese to each side of ... your choice. Use Swiss cheese if more subtle flavor is desired.

Brown each steak lightly in oil. Spread each ... in water and pour over steaks. Stir for about 5 minutes. Spoon gravy over steaks when serving.



26. LASAGNE
Combine first 8 ingredients and mix well. Shape into 14 balls. In a LARGE skillet, brown meatballs in the oil and remove. Add sausage to ...

Chop in food processor, basil, parsley and garlic. Melt butter in saucepan. Add basil mixture and ham to butter. Simmer lightly for 10 ...

Mix bacon, basil, cheese and onion together. Spread over steak; salt and pepper. Roll ... rice bake or potatoes. Remove toothpicks before serving.

Roll thin and skinny like a jelly roll. Wind thread from end to end first then round and round sides. Take oil and braise in pot. Put in ...

Rub olive oil and 1 ... garlic over the steak after pounding meat. Sprinkle with ... paste over steak and bake at least 1 hour at 350 degrees.

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