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Results 21 - 30 of 30 for sourdough cake
In a small crock or earthenware pitcher, combine water and milk. Stir in buckwheat flour to thicken to a stiff batter. Add yeast. Knead ...
Night before: Beat hard with wooden spoon until smooth. In the morning divide this in half and set aside 1/2 for another day. To the rest, ...
Mix 1/2 cup starter, 1 cup water, 1/2 cup non-fat dry milk and 1 1/2 cups flour. Let stand 2 to 3 hours in warm place until bubbly and has ...
After removing the 1/2 cup of starter from the sponge, add salt, sugar, soda and eggs. Blend well. Add melted shortening and blend by hand. ...
Cook dried apples in 4 ... mix; stir in sourdough starter to moisten flour. Turn ... a 375 degree oven for 35 to 40 minutes. Makes 12 servings.
26. FRIENDSHIP CAKE
Blend well in a glass or ceramic bowl. Cover with plastic and let it work for at least 24 hours. Preheat oven to 350°F. Beat the oil, ...
Combine brown sugar, cinnamon, ginger, walnuts, macadamia nuts and bread crumbs; mix well and set aside. Cream together sugar, butter and ...
Cooking time and preparation: 1 ... This substitution makes cake more crumbly 1. Combine sourdough and milk in a large ... before cutting and serving.
29. FRIENDSHIP CAKE
Combine flour, salt, sugar and ... To prepare the cake, follow these easy steps. ... Place 1 cup sourdough starter in a large bowl. ... oven for 50-60 minutes.
Add flour, milk, soda and ... mixture and the sourdough mixture 1/2 cup at a ... into three 8-inch cake pans that have been well-buttered ... with your favorite frosting.
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